Sushi for vegetarians! Can you name them all?
In Shizuoka Prefecture, we are blessed not only with a large expanse of sea to be fished all year round, but also some of the best fresh vegetables available all year round, including the best wasabi (Japanese green horseradish).
I will endeavour to introduce all the sushi you can find here as well as the good sushi restaurants and prove we deserve the title of this blog!
I will also explain in plain (forgive the bad pun!) words what sushi is all about, even if I have to break some myths along the trail!
It will be a pleasure and honour to reply to all questions and queries, so do not hesitate!
Enjoy!
Robert-Gilles Martineau
SHIZUOKA SUSHI & SASHIMI: The other Jewels of Japan 
I’m really guessing here, but I think I can see one which is aubergine with ginger?
And another which is a stick of ginger.
And is one cheese?
And the one at the front looks a bit like chopped shiso leaves (don’t know what shiso is in English!).
Check the page on the right and you will have the answer!
Only one is correct!
Not bad for a carnivore!
Cheers,
Robert-Gilles
Thank you for the sushi with vegetarians!! I`m not really a fish person so this will really come in handy for when I go to shizuoka.
http://ezzgoestojapan.wordpress.com
Dear Ezz!
Greetings and welcome!
As I have been asked time and again if vegetarian exists (which it does), it was only fair to start with taht particular kind!
More to come!
Cheers,
Robert-Gilles