The agnostic I am have little to do with Christmas and the New Year, except wishing for great ones to all and sundry.
Actually I worked both on the 24th and 25th (and will on the 26th).
Last night on my way back from University I was really starving (diet consequence as I’m already 5 kg lighter than in September!) and I had to store something into that body of mine.
A quick trip to Tomii was in order.
I managed to keep my hunger in check and asked for a small plate (I mean, a really small one) of sashimi.
Tomii gladly obliged and served me the following (see above picture)*
In thebackground, Kan Buri/寒鰤 or Japanese Amberjack/Five-ray Yellowtail ona bed of leaf spouts and a sprig of shiso/紫蘇 perilla flowers.
In front Honmaguro/本鮪 orBlue Fin Tuna O-toro (Belly fat part) and Akami (lean part) and Hirame/平目 or Sole/Flounder.
The colours of the fish are very reminsicent of Santa Claus, don’t you think? LOL
Shizuoka City, Aoi Ku, Tokiwa-cho, 1-2-7, Tomii Bldg, 1F
Business hours: 17:00~22:00
Closed on Sundays
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