Gunkan Series 3

Please check Shizuoka Gourmet Blog for all the gastronomy in Shizuoka Prefecture!


As promised here are more “Gunkan”!
gunkan-bafununi.jpg gunkan-murasakiuni.jpg gunkan-uni.jpg
The three above are varieties of sea urchins: “Bafun uni” and Murasaki Uni”, whereas the last last shoows both gunkan and nigiri.

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Above are three types of crabs: “Egani”, Ibaraganimodoki” and Matsubagani”

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Three shellfish varieties: “Kagabai”, Nejinakubai” and “Sazae” (Turbo Shell)

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We go to fish varieties: “Hoteiuo” roe, “Konago”, and “Muroaji” (horse mackerel variety)

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And to end: “Noresore” (baby conger eels), and two shrimp varieties: “Shiraebi” (white shrimp) and “sunaebi” (sand shrimp)

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