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Above is the picture of a sashimi set I ordered yesterday (May 20th) at Bu-Ichi Restaurant, a very popular izakaya of above-average level.
The sashimi is:
Front row, left to right: “aji” (saurel), “medai” (seabream), “ika” (squid), “maguro” (tuna)
Back row, left to right: “katsuo” (bonito), “shime saba” (mackerel), “hokkigai” (surf clam), “torigai” (large cockle)
Bu-Ichi
420-0032 Shizuoka City, Aoi Ku, Ryogae-cho, 1-6-10, Dai 2 Matsunaga Bldg, 2F
Tel.: 054-252116
Closed on Wednesdays
Reservations advised
SHIZUOKA SUSHI & SASHIMI: The other Jewels of Japan 